Biscoff Cookie Dough

Imagine a misty monsoon evening with a steaming cup of coffee and your favourite book : Biscoff cookie dough is just the perfect snack to complete this evening in the comfort of your PJs. You will love this sweet, creamy, European cookie spread as an alternative to nut butters and chocolate spreads. This cookie dough is made with the Original cookie butter made of Lotus Biscoff Cookies. Lotus Biscoff Cookies are a type of shortcrust biscuit known as “speculoos,” a Belgian specialty. It’s nothing like you’ve ever tasted before!

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Usage

Best when warmed up in the microwave for 30 seconds.
Warm up the pint for 1.5 minutes if the dough has been kept frozen before.
The glass jar is microwave friendly

Baking Cookies

Scoop out some dough and stick it into a preheated oven at 180 degrees celsius for 12 minutes!
NUTRITIONAL VALUE PER 100G
ENERGY : 456 Kcal
PROTEIN : 6.24 g
CARBOHYDRATE : 58.28 g
FATS : 21.64 g

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