Japanese Yuzu Cookie Dough

Get the light, fresh, citrusy flavour of this Japanese lemon variety in your very own cookie dough! It’s bright, aromatic citrus flavour makes the most drool-worthy cookies, so dough not miss out on this one. Imagine walking down an orchard on a bright summer day with the fragrance of fresh citrus and cherry blossoms enchanting you away – yeah that’s Yuzu for you!

  • Weight: 300g
  • Ingredients: All-Purpose Flour, Sugar, Butter, Apple flavour, Yuzu flavour, White chocochips
  • Shelf Life: Up to 2 weeks in room temperature and up to 3 months in the freezer



      Best when warmed up in the microwave for 30 seconds.
      Warm up the pint for 1.5 minutes if the dough has been kept frozen before.
      The glass jar is microwave friendly

      Baking Cookies

      Scoop out some dough and stick it into a preheated oven at 180 degrees celsius for 12 minutes!
      ENERGY : 456 Kcal
      PROTEIN : 6.24 g
      CARBOHYDRATE : 58.28 g
      FATS : 21.64 g

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