Oreo Cookie Dough Celebrate with Scoopski (Box of 4)

Cookies and cream never looked (and tasted) better!

Eat it raw, dunk it into milk or top it up on icecreams for the perfect fudgyness!

  • Weight : 300g
  • Ingredients : All Purpose Flour, Sugar, Butter, Oreo cookies
  • Shelf Life : Upto 2 weeks in room temperature and upto 3 months in the freezer



    Best when warmed up in the microwave for 30 seconds.
    Warm up the pint for 1.5 minutes if the dough has been kept frozen before.
    The glass jar is microwave friendly

    Baking Cookies

    Scoop out some dough and stick it into a preheated oven at 180 degrees celsius for 12 minutes!
    ENERGY : 456 Kcal
    PROTEIN : 6.24 g
    CARBOHYDRATE : 58.28 g
    FATS : 21.64 g

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